product description:
Product Features Provides low and slow cooking/smoking. Turn your kettle into a smoker.
Method:1.Place the coal into the basket and place your meat around the perimeter of the basket on the cooking grate.
2.Coals go around the perimeter of the basket onto the fire grates. Place the meat over basket in the center.
Allows direct high heat sear. Place the charcoal into the basket. Place your meat over the basket.
The water/season holder is a store area for water or seasoning. Allows to provide a stable source of moisture or seasoning in a long cook.
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