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Made by True Original Biltong Slab - Premium Grass-Fed Whole Beef Jerky Slab (8 oz, Pack of 1) - High-Protein Keto Snack, All-Natural & Gluten-Free, Antibiotic-Free, No-Carb - (Uncut Charcuterie Slab)

Made by True Original Biltong Slab - Premium Grass-Fed Whole Beef Jerky Slab (8 oz, Pack of 1) - High-Protein Keto Snack, All-Natural & Gluten-Free, Antibiotic-Free, No-Carb - (Uncut Charcuterie Slab)

Product Code(SKU): S09WUIY8JU

Product weight: 0.50 Pounds

Price: $23.95 (Not Confirm)

product description:

  • View all products, click "Visit the Fragrant Jerky Store" (under the product title).
  • Singapore-style fire-grilled jerky, made in the USA, is a popular street snack and the most popular jerky in the Asia-Pacific.
  • It is the most smuggled meat snack by returning American travelers visiting Asia-Pacific countries — and the most confiscated meat product, according to U.S. Customs (meat products are prohibited from import into the U.S.).
  • Our products are made fresh to order to eliminate the need for synthetic preservatives and additives used for extended storage. We use only natural preservatives that comply with FDA and USDA regulations to ensure a healthier, higher-quality product.
  • Our original flavor tender pork jerky is made with lean cuts of pork meat and bacon, have a light sweet taste, semi-dried tender texture, light glazed, and a natural smoky BBQ aroma from the open-flame grilling process.
  • Since 2012, Fragrant Jerky products have been produced at our USDA-inspected facility in Los Angeles, using USDA-certified meat and approved natural ingredients. Daily production is supervised by a third-generation Singapore Bak Kwa master, and Certified Food Safety Managers (CFPM).
  • Fragrant Jerky was voted "Handmade Gift" and Food Category winner three times by the Los Angeles Times. It is a unique, authentic Asian-style, handcrafted, artisanal jerky with 100-year history.
  • Since 2012, Fragrant Jerky products have been produced at our USDA-inspected facility in Los Angeles, using USDA-certified meat and approved natural ingredients. Daily production is supervised by a third-generation Singapore Bak Kwa master, and Certified Food Safety Managers (CFPM).
  • View all products, click "Visit the Fragrant Jerky Store" (under the product title).
  • Singapore-style fire-grilled jerky, made in the USA, is a popular street snack and the most popular jerky in the Asia-Pacific.
  • It is the most smuggled meat snack by returning American travelers visiting Asia-Pacific countries — and the most confiscated meat product, according to U.S. Customs (meat products are prohibited from import into the U.S.).
  • Our products are made fresh to order to eliminate the need for synthetic preservatives and additives used for extended storage. We use only natural preservatives that comply with FDA and USDA regulations to ensure a healthier, higher-quality product.
  • Our original flavor bacon jerky is made with free-range pigs. Bacon from free-range pigs is leaner, packed with bold flavor, and ideal for barbecue. It has a lightly sweet taste, tender texture, light glaze, and a natural smoky barbecue aroma from the open-flame grilling process.
  • Since 2012, Fragrant Jerky products have been produced at our USDA-inspected facility in Los Angeles, using USDA-certified meat and approved natural ingredients. Daily production is supervised by a third-generation Singapore Bak Kwa master, and Certified Food Safety Managers (CFPM).
  • Fragrant Jerky was voted "Handmade Gift" and Food Category winner three times by the Los Angeles Times. It is a unique, authentic Asian-style, handcrafted, artisanal jerky with 100-year history.
  • View all products, click "Visit the Fragrant Jerky Store" (under the product title).
  • Singapore-style fire-grilled jerky, made in the USA, is a popular street snack and the most popular jerky in the Asia-Pacific.
  • It is the most smuggled meat snack by returning American travelers visiting Asia-Pacific countries — and the most confiscated meat product, according to U.S. Customs (meat products are prohibited from import into the U.S.).
  • Our products are made fresh to order to eliminate the need for synthetic preservatives and additives used for extended storage. We use only natural preservatives that comply with FDA and USDA regulations to ensure a healthier, higher-quality product.
  • Our original flavor pork jerky is made with lean cuts of pork, has a light sweet taste, a semi-dried texture, a light sweet glaze, and a natural smoky BBQ aroma from the open-flame grilling process.
  • Since 2012, Fragrant Jerky products have been produced at our USDA-inspected facility in Los Angeles, using USDA-certified meat and approved natural ingredients. Daily production is supervised by a third-generation Singapore Bak Kwa master, and Certified Food Safety Managers (CFPM).
  • Fragrant Jerky was voted "Handmade Gift" and Food Category winner three times by the Los Angeles Times. It is a unique, authentic Asian-style, handcrafted, artisanal jerky with 100-year history.
  • View all products, click "Visit the Fragrant Jerky Store" (under the product title).
  • Singapore-style fire-grilled jerky, made in the USA, is a popular street snack and the most popular jerky in the Asia-Pacific.
  • It is the most smuggled meat snack by returning American travelers visiting Asia-Pacific countries — and the most confiscated meat product, according to U.S. Customs (meat products are prohibited from import into the U.S.).
  • Our products are made fresh to order to eliminate the need for synthetic preservatives and additives used for extended storage. We use only natural preservatives that comply with FDA and USDA regulations to ensure a healthier, higher-quality product.
  • Our spicy flavor pork jerky is made with lean cuts of pork, has a light sweet & spicy taste, a semi-dried texture, a light sweet glaze, and a natural smoky BBQ aroma from the open-flame grilling process.
  • Since 2012, Fragrant Jerky products have been produced at our USDA-inspected facility in Los Angeles, using USDA-certified meat and approved natural ingredients. Daily production is supervised by a third-generation Singapore Bak Kwa master, and Certified Food Safety Managers (CFPM).
  • Fragrant Jerky was voted "Handmade Gift" and Food Category winner three times by the Los Angeles Times. It is a unique, authentic Asian-style, handcrafted, artisanal jerky with 100-year history.
  • SAVORY ORIGINAL FLAVOR: Packed with our original seasoning, Hardtimes Original Beef Jerky is the best tasting snack that's darn difficult to put down.
  • HAND CRAFTED IN SMALL BATCHES: Hardtimes only uses the best ingredients for its marinades, combine that with the jerky being prepared in small batches and hand crafted is why Hardtimes is so darn good.
  • SLICED NOT PRESSED: Hardtimes beef jerky is made from high quality, hand trimmed, sliced beef- not pressed, ground meats.
  • NO EXTRA JUNK: Hardtimes beef jerky is crafted with all natural ingredients and makes the perfect low carb treat to curb your hunger until supper.
  • NOSTALGIA-INDUCING TASTE: We make beef jerky the old fashioned way. Nothing fancy added in, just rich delicious flavor. There's also a toothpick in every bag!
  • View all products, click "Visit the Fragrant Jerky Store" (under the product title).
  • Singapore-style fire-grilled jerky, made in the USA, is a popular street snack and the most popular jerky in the Asia-Pacific.
  • It is the most smuggled meat snack by returning American travelers visiting Asia-Pacific countries — and the most confiscated meat product, according to U.S. Customs (meat products are prohibited from import into the U.S.).
  • Our products are made fresh to order to eliminate the need for synthetic preservatives and additives used for extended storage. We use only natural preservatives that comply with FDA and USDA regulations to ensure a healthier, higher-quality product.
  • Our black pepper flavor beef jerky is made with lean cuts of beef, has a light sweet taste, medium level of peppery taste, a semi-dried texture, a light sweet glaze, and a natural smoky BBQ aroma from the open-flame grilling process.
  • Since 2012, Fragrant Jerky products have been produced at our USDA-inspected facility in Los Angeles, using USDA-certified meat and approved natural ingredients. Daily production is supervised by a third-generation Singapore Bak Kwa master, and Certified Food Safety Managers (CFPM).
  • Fragrant Jerky was voted "Handmade Gift" and Food Category winner three times by the Los Angeles Times. It is a unique, authentic Asian-style, handcrafted, artisanal jerky with 100-year history.
  • View all products, click "Visit the Fragrant Jerky Store" (under the product title).
  • Singapore-style fire-grilled jerky, made in the USA, is a popular street snack and the most popular jerky in the Asia-Pacific.
  • It is the most smuggled meat snack by returning American travelers visiting Asia-Pacific countries — and the most confiscated meat product, according to U.S. Customs (meat products are prohibited from import into the U.S.).
  • Our products are made fresh to order to eliminate the need for synthetic preservatives and additives used for extended storage. We use only natural preservatives that comply with FDA and USDA regulations to ensure a healthier, higher-quality product.
  • Our spicy flavor beef jerky is made with lean cuts of beef, has a light sweet taste, medium level of spiciness, a semi-dried texture, a light sweet glaze, and a natural smoky BBQ aroma from the open-flame grilling process.
  • Since 2012, Fragrant Jerky products have been produced at our USDA-inspected facility in Los Angeles, using USDA-certified meat and approved natural ingredients. Daily production is supervised by a third-generation Singapore Bak Kwa master, and Certified Food Safety Managers (CFPM).
  • Fragrant Jerky was voted "Handmade Gift" and Food Category winner three times by the Los Angeles Times. It is a unique, authentic Asian-style, handcrafted, artisanal jerky with 100-year history.
  • 100% GRASS-FED BEEF - PREMIUM FLAVOR IN EVERY BITE - Discover the unmatched taste and quality of our 100% grass-fed beef biltong slab, crafted from real meat to elevate your snacking. This ready-to-eat jerky slab is ideal for workdays, post-workout boosts, or outdoor adventures—simply slice and serve! Perfectly portable, this dried beef delivers bold, savory flavors that meat lovers crave. Say goodbye to bland snacks and indulge in a flavorful slab that truly sets a new standard in quality and taste.
  • HIGH PROTEIN SATISFACTION - PACKED WITH 16G PROTEIN - Power through your day with our protein-rich biltong slab, designed to fuel active lifestyles. Each serving delivers 16g of premium protein, keeping you full, focused, and ready for any challenge. Perfect for gym sessions, outdoor adventures, or a satisfying lunch snack, this beef jerky slab offers protein without unnecessary carbs or sugar. Forget standard snacks and enjoy biltong made to support muscle growth, energy, and nutritional goals.
  • KETO-FRIENDLY & ALL-NATURAL - SNACK SMART, STAY FIT - The ideal low-carb snack for keto diets, our all-natural biltong is crafted for clean eating. Packed with protein, gluten-free, and zero sugar, this beef jerky slab fuels any diet—keto, paleo, and low-carb lifestyles—without sacrificing flavor or nutrition. Each slice offers a guilt-free, energizing bite that’s perfect for snackers seeking pure protein without carbs. Enjoy biltong made to enhance macros, fitness goals, and healthy lifestyles.
  • SLICE IT YOUR WAY - CREATE THE PERFECT CUT EVERY TIME - Customize your snack! Our biltong slab gives you the freedom to cut as you like: thick for hearty bites or thin for a quick, easy chew. This is more than jerky—it’s a versatile beef snack, ideal for charcuterie boards, lunchboxes, or on-the-go fuel. For the perfect bite, we suggest a crosswise slice of 1/8”, but the choice is yours. With premium taste in every slice, satisfy cravings your way and enjoy quality biltong at its best.
  • MADE IN THE USA - PROUDLY SOURCED & PRODUCED WITH QUALITY - Support local farmers and enjoy a product you can trust with our American made biltong slab, crafted in a USDA-approved facility. Only the best US-sourced beef is used, packed with authentic American flavors that meat lovers crave. We prioritize quality and care in every slab, ensuring it’s antibiotic-free and meets strict standards. Feel confident in a healthy, naturally made snack that respects local sources and quality production.
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