product description:
Exclusive Okallo Products silicone Bow molds with lifetime guarantee! Perfect for firm ganache, pate de fruit, caramels, hard candy, praline mixtures, fondant centers, gelees, etc. Simply deposit mixture using a pastry bag or depositor. The mixture is then allowed to firm and easily removed by popping-out each mold from the backside. These molds can also be used in the oven, refrigerator and freezer as they resist temperatures from -40F to +400F degrees
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